Fine Cut potatoes marinated in tandoori spices, barbecued in flame grilled tandoori oven,

Chicken breast cooked in a a dry curry sauce served with puri(bread)

Prawn cooked in a a dry curry sauce served with puri(bread)

Chicken marinated in light spice and cooked in the Tandoori clay oven

Lamb marinated in light spice and cooked in the Tandoori clay oven

Lightly spiced fish pan fried and served with spicy onions.

Lamb cubes, stir fried with spices, onions, green peppers and herbs

Chicken Tikka cooked in a a dry curry sauce cucumber chat spices served with puri(bread)

Chefs selection of Onion Bhaji, Chicken Tikka and Sheek Kebab

Lightly spiced chicken served in baked green pepper.

Shredded chicken, cooked in chefs own sweet chilli sauce reduced down and wrapped in a light bread

Super King Prawns on a bed of medium bhuna sauce layered on a grilled pepper.

Diced Chicken lightly spiced with turmeric, garlic, herbs and onions, patted in to small cakes and lightly fried in batter

Stuffed aubergines, wild vegetables and fresh yoghurt garnish

coriander, chilli, turmeric and green pepper.

Freshwater prawns stir fried with tamarind, touch of chilli, garlic, tomatoes and chefs special spices, served with puri bread

Succulent chops in ginger, mint and kashmiri spices

Chicken Tikka, Lamb Tikka & Sheek Kebab

Fresh water mussels cooked with coconut milk and touch of green chillies.

Delicately spiced snack made with onions, coriander

Palak pakora is a light deep fried snack. Similar to onion bhajis, but mainly consisting of spinach, onions and flour and chefs own spices

Indian Cheese cooked in the tandoor

crispy snack, made from flour filled with Lamb Or Vegetable

Super King Prawns marinated in masala sauce and cooked in a Clay Tandoori Oven.

Marinated boneless chicken and indian Paneer cheese cooked in the tandoor, stir fried together with cubed onions and peppers, drizzled with a light creamy sauce.

Tandoori spiced fish fillet

Pan fried strips of lamb steeped with spices and served with flat bread

Lamb Chop, Hariali Chicken, Paneer Tikka, Sheek Kebab, Onion Bhaji

Diced lamb cooked in strong spices

The Korma contains ground almonds, milk , coconut and thick cream, A very sweet and mild dish.

Tender cuts simmered with pickles and cooked in a simmering sauce

Pieces of chicken stir fried with capsicum, tomato and bindi in a mixture of aromatic Indian spices

Dried chicken in freshly ground fenugreek seeds & dried methi leaves. Medium dry, cooked with herbs & spices

Cubes of spring chicken cooked with garlic and fresh green chillies.

Tender cuts of chicken cooked in a mixture of spices and prepared to our chefs own special recipe

King prawn cooked with tomato and capsicum, medium spiced and served in a special thick sauce

Cubes of chicken cooked in medium strength sauce, where onion and spices are briskly fried

Cubes of chicken prepared with lentils which together create a sharp. sweet and sour texture and taste

Breast of spring chicken cooked in a creamy sauce with ground cashew nuts & almonds

Diced lamb cooked in strong spices

Strong spices-very hot

The Korma contains ground almonds, milk , coconut and thick cream, A very sweet and mild dish.

Special tikka chicken barbecued in then cooked with fresh coconut. almond and a mixture of medium spices giving a unique taste and rich flavour.

Tikka chicken in a rich creamy sauce, butter, fresh cream, mango, ground almonds and coconut

Traditional style curry cooked with generous amounts of green chillies and garlic

King prawn cooked with tomato and capsicum, medium spiced and served in a special thick sauce

where onion and spices are briskly fried

Prepared with coconut and strong spices for a hot taste

Medium hot cubes of chicken cooked with tomato, green peppers and garlic. Served in a special fresh tomato and onion sauce

Fairly hot, cooked with Okra

Cubes of chicken prepared with lentils which together create a sharp. sweet and sour texture and taste

Medium hot chicken dish cooked with crispy onion, green chilli, tomato and green peppers tossed in butter.

Our chef will specially prepare individually - very hot

The characteristics of this dish is derived from the use of tomatoes and a mixture of hot spices

green chillies, capsicum, onions, served on a sizzler

Onions and peppers marinated with tandoori spices, then barbecued in the tandoori oven, stir fried together in a light sauce and served on a flaming sizzler.

Cooked in a delightful sauce combination of fried green peppers, chillies garlic and fresh coriander. Very hot!

Diced lamb cooked in strong spices

Strong spices - very hot.

Cubes of chicken prepared with lentils which together create a sharp. sweet and sour texture and taste

King prawn cooked with tomato and capsicum, medium spiced and served in a special thick sauce

Cubes of chicken cooked in medium strength sauce, where onion and spices are briskly fried

Medium hot cubes of chicken cooked with tomato, green peppers and garlic. Served in a special fresh tomato and onion sauce

Breast of spring chicken cooked in a creamy sauce with ground cashew nuts & almonds

King prawn cooked with tomato and capsicum, medium spiced and served in a special thick sauce

Cooked in a special sauce with garlic, green chillies, capsicum, onions, served on a sizzler

Pieces of chicken stir fried with capsicum, tomato and bindi in a mixture of aromatic Indian spices

Cooked with herbs, spice, green chillies and garlic

Fillet of lamb cooked in fresh cream. cultured yoghurt with couscous, almonds & cashew nuts in a delicate sauce

Special tikka chicken barbecued in then cooked with fresh coconut. almond and a mixture of medium spices giving a unique taste and rich flavour.

Diced lamb cooked in strong spices

King prawn cooked with tomato and capsicum, medium spiced and served in a special thick sauc

King prawn cooked with tomato and capsicum, medium spiced and served in a special thick sauc

Cubes of chicken cooked in medium strength sauce, where onion and spices are briskly fried

super king prawns cooked with olive oil and garlic , peppers, raj naga pickle, mango chutney, chefs own spices, garnished with green beans, served with rice and vegetables

Special tikka chicken barbecued in then cooked with fresh coconut. almond and a mixture of medium spices giving a unique taste and rich flavour.

Special tikka chicken barbecued in then cooked with fresh coconut. almond and a mixture of medium spices giving a unique taste and rich flavour.

Cooked in a special sauce with garlic, green chillies, capsicum, onions, served on a sizzler

Medium hot chicken dish cooked with crispy onion, green chilli, tomato and green peppers tossed in butter.

Lightly spiced fish pan fried. served with sweet and sour sauce, pilau rice and mixed vegetable bhaji

Very lightly spiced fish, cooked with onions, green chilli, mustard seed and herbs

This genuine and Authentic Balti is cooked with chunky onions and peppers with an exotic collection of herbs distinctly blended in the traditional way of punjab and bengal. We carefully gind spices to give each dish its unique taste.

King prawns cooked in a clay oven drizzled in white wine and honey

Succulent chops in ginger, mint and kashmiri spices served with salad

king prawns cooked with a special blend of spices , aromatic saffron and fresh herbs served with rice and a vegetable side dish

Bhuna style red lentils

Bhuna style red lentils

Bhuna style cooked with citrus fruit called satkora

Bhuna style cooked with citrus fruit called satkora

Served with tandoori chicken, tikka

Sheek kebab, tandoori king prawn, tikka chicken, tikka lamb, tikka chicken masala, pilau rice and keema nan

In a chefs fusion sauce

Okra

Bindi lentil in fusion

Cooked in garlic butter fusion sauce

Courgette cooked in chefs fusion sauce

Spinach and home made cottage cheese in chefs fusion tomato sauce

Traditional lentil based side dish, touch of chilli, touch of garlic. Highly recommended side with all main courses.

In a seet lentil sauce

Mixture of vegetables cooked with lentils

In a chefs fusion sauce

In a seet lentil sauce

Cooked in garlic butter fusion sauce

Spinach and home made cottage cheese in chefs fusion tomato sauce

Fluffy leavened bread made from refined flour

Topped with fresh garlic

Sweet Nan stuffed with almonds, pistachio and saffron.

Stuffed with mince meat

Stuffed with mozzarella

Leavened Bread

Unleavened whole wheat bread

Leavened whole wheat bread stuffed with vegetables and topped with butter