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The Shagorika
Collection Only
Available for Takeaway all day, every day!
Special Menu For 1
Starter, Any Traditional Curry Dish, Rice, Naan or Chips
Special Menu For 2
Special Menu For 3
Special Menu For 4
Special Menu For 5
Special Menu For 6
Special Menu For 7
Special Menu For 8
Special Menu For 9
Special Menu For 10
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Tandoori Chingri (s)
Giant smoked king prawns marinated in tandoori spices.
Garlic Butter King Prawns
Giant smoked king prawns sautéed with caramelised onions, mixed peppers, and fresh garlic cloves, in wonderfully aromatic garlic butter.
King Prawn Bhaji
Delicately spiced king prawns in a deliciously thick sauce. Served with puri.
Crab Bhaji
Delicately spiced shredded crab in a deliciously thick sauce. Served with puri.
King Prawn Sukha
Freshwater king prawns pan-seared with honey, chilli, and tamarind in an exotic sauce. Served with puri.
King Prawn Butterfly
Crispy king prawn fritters coated in a delicate batter seasoned with a touch of Indian spices.
Juri
Hand-cut potato fritter basket holding succulent prawns in a thick onion and tomato-based sauce.
Chingri Mirch
Giant grilled bell pepper stuffed with lightly spiced prawns in a medium-dry sauce.
Scallops
North Atlantic king scallops pan-seared with honey, chilli, and tamarind in a sweet, spicy, and tangy sauce. Served with puri.
Mussels
Freshwater mussels in shell sautéed with red split lentils in a sweet and sour hot sauce.
Bhuna Prawn on Puri
Delicately spiced prawns in a deliciously thick sauce. Served with puri.
Prawn Cocktail
Fresh prawns and fresh salad in a zesty Marie Rose sauce.
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Bhaja Mach
Pan-seared Atlantic salmon; marinated in traditional Bengali herbs and spices, then shallow fried with freshly chopped onions and peppers till golden.
Masala Mach Pakora
Exquisite salmon fish-fritters coated in a delicate batter infused with masala spices.
Tandoori Mach (s)
The finest salmon marinated in tandoori spices.
Monkfish Momo
Deconstructed North Indian spring roll; shredded monkfish stir-fried with spring onions, fresh coriander, and baby spinach. Wrapped in filo pastry and deep-fried.
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Sheekh Kebab
Minced meat rolls infused with oriental spices; expertly skewered and smoked over an open charcoal flame.
Shami Kebab
Succulent minced meat patties pan-fried till golden.
Bhuna Keema on Puri
Delicately spiced minced meat in a deliciously thick sauce. Served with puri.
Keema Samosa
Deep-fried Indian pastry filled with minced lamb.
Tikka Lamb (s)
Cubes of tender lamb off-the-bone.
Kashmiri Lamb Chops (s)
Succulent lamb chops marinated in Kashmiri spices.
Tandoori Hansh (s)
Tender slices of smoked duck breast sautéed with caramelised onions and mixed peppers.
Shagorika Special Kebab (s)
A selection of Tikka Chicken, Tikka Lamb, Sheekh Kebab, and Onion Bhaji.
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Pappada Vada
A spicy crisp shell filled with Tikka Chicken in a special sauce. Topped with fried potatoes and a drizzle of honey.
Mushroom Chicken
Specially marinated White Chicken simmered with forest mushrooms in wonderfully aromatic garlic butter and fresh cream.
Tikka Chicken Pakora
Crispy chicken fritters coated in a delicate batter seasoned with a touch of Indian spices.
Tikka Chicken Paneer
Tikka Chicken simmered with caramelised onions, mixed peppers and Indian cottage cheese in fresh cream.
Chicken Momo
Deconstructed North Indian spring roll; shredded chicken stir-fried with spring onions, fresh coriander, and baby spinach. Wrapped in filo pastry and deep-fried.
Chicken Samosa
Deep-fried Indian pastry filled with shredded chicken.
Tikka Chicken (s)
Cubes of spring chicken off-the-bone.
Tandoori Chicken (s)
Quarter spring chicken on-the-bone.
Bhuna Chicken on Puri
Delicately spiced shredded chicken in a deliciously thick sauce. Served with puri.
Tikka Chicken Chaat
Tikka Chicken prepared with cucumbers and tomatoes in a tangy sauce. Served with puri.
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Bangla Aloo Chops
Lightly spiced potato croquettes. A popular savoury treat.
Tandoori Paneer (s)
Grilled wedges of Indian cottage cheese.
Garlic Mushrooms on Puri
Forest mushrooms stir-fried with fresh garlic cloves and aromatic herbs in mild spices. Served with puri.
Chana Chaat
Indian chickpeas cooked with cucumbers, tomatoes, and tamarind, in chaat masala spices. Served with puri.
Onion Bhaji
Vegetable Samosa
Daal Soup
Mulligatawny Soup
All served on a cast-iron sizzler, with our freshly chopped house salad and soothing mint sauce on the side.
Tikka Chicken
Cubes of spring chicken off-the-bone.
Tandoori Chicken
Half spring chicken on-the-bone.
Tikka Lamb
Cubes of tender lamb off-the-bone.
Kashmiri Lamb Chops
Succulent lamb chops marinated in Kashmiri spices.
Tandoori Paneer
Grilled wedges of Indian cottage cheese.
Tandoori Hansh
Tender slices of smoked duck breast sautéed with caramelised onions and mixed peppers.
Shagorika Special Kebab
A selection of Tikka Chicken, Tikka Lamb, Sheekh Kebab, and Onion Bhaji.
Tandoori Mach
The finest salmon marinated in tandoori spices.
Tandoori Chingri
Giant smoked king prawns marinated in tandoori spices.
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Tandoori Thali
A large silver platter made up from a selection of: Tikka Chicken, Tikka Lamb, Sheekh Kebab, Tikka Chicken Masala, Pilau Rice, Plain Naan, and House Salad.
Tandoori Biryani
Tikka Chicken, Tikka Lamb, and Tandoori Chingri gently cooked in the finest basmati rice with aromatic herbs, mild spices, and a touch of cashew nuts and golden sultanas. Decorated with an omelette on top and served with vegetable curry sauce on the side.
Shagorika Special Tandoori
House mixed grill braised with a touch of minced meat in a wonderfully rich sauce.
Tandoori Cocktail
House mixed grill of Tikka Chicken, Tandoori Chicken, Tikka Lamb, Kashmiri Lamb Chop, and Sheekh Kebab. A feast for meat lovers!
Shahi Lamb
Tikka Lamb simmered in a rich, velvety sauce with a touch of cashew nuts and golden sultanas.
Hariyali Kebab
Specially marinated Green Chicken sautéed with caramelised onions and mixed peppers.
Tikka Chicken Jalfrezi
Finely sliced onions, peppers, and tomatoes, stir-fried with fresh green chillis in a wonderfully sizzling hot sauce.
Tikka Chicken Shashlik
Chunky onions, peppers and tomatoes marinated in tandoori spices and smoked over an open charcoal flame.
Tikka Lamb Masala
Cubes of tender lamb off-the-bone roasted in the tandoor clay-oven and then braised in the nation’s favourite curry dish! Garnished with almond flakes.
Tikka Lamb Shashlik
Chunky onions, peppers and tomatoes marinated in tandoori spices.
Tandoori Chingri Masala
Giant smoked king prawns braised in the nation’s favourite curry dish! Garnished with almond flakes.
King Prawn Shashlik
Chunky onions, peppers and tomatoes marinated in tandoori spices.
A mixed rice dish originating amongst the Muslims of the Indian subcontinent. Involves gently cooking the finest basmati rice with aromatic herbs in mild spices. Decorated with fried onions and hard-boiled egg on top and served with vegetable curry sauce on the side.
Chicken Biryani
Tikka Chicken Biryani
Lamb Biryani
Prawn Biryani
Monkfish Biryani
Duck Biryani
King Prawn Biryani
Mixed Biryani
Balti
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Korai
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Balti Garlic
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Balti Chilli
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Balti Masala
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Balti Garlic Chilli Masala
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
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Shagorika Special Thali
A large silver platter made up from a selection of: Chicken Korma, Lamb Bhuna, Prawn Pathia, Bindi Bhaji, Pilau Rice, Plain Naan, and House Salad.
Handi Tarkari
Spring chicken, tender lamb, and succulent prawns, slow-cooked in a fiery homestyle sauce.
Syedpuri Chicken
A secret recipe from Chef’s home village in Bangladesh.
Syedpuri Lamb
A secret recipe from Chef’s home village in Bangladesh.
Sylheti Chicken
A secret recipe from Chef’s home region in Bangladesh.
Sylheti Lamb
A secret recipe from Chef’s home region in Bangladesh.
Makhoni
Tikka Chicken simmered with a touch of coconut and mango in a luxuriously indulgent sauce.
Butter Chicken
A sweet dish of rich, velvety texture; prepared with mild spices, ground almonds, fresh cream, and pure Ghee. Topped with real melting butter.
Shally Gosht
Tender lamb, salad potatoes, and a special blend of herbs and spices, cooked in a fairly dry sauce. Decorated with fine, hand-cut potato crisps on top.
Methi Gosht
A rich sauce infused with delightfully fragrant fenugreek.
Angara Murgh
Luxurious coconut cream and aromatic garden mint.
Farsa Murgh
Fiery naga pickle and pure clear honey.
Kabuli Chicken
Indian chickpeas in a fairly dry dish of medium strength.
Kabuli Lamb
Indian chickpeas in a fairly dry dish of medium strength.
Jaipuri Chicken
A hot dish cooked with Chef’s own chilli sauce. Topped with crispy fried onions, peppers, and mushrooms.
Jaipuri Lamb
A hot dish cooked with Chef’s own chilli sauce. Topped with crispy fried onions, peppers, and mushrooms.
Hariyali Murgh
Specially marinated Green Chicken simmered with mild spices, fresh cream, and a pinch of sugar in a wonderfully vibrant green sauce.
Deshi Murgh
Exclusive cuts of spring chicken slow-cooked in a fiery homestyle sauce.
Apna Style Curry
Half spring chicken on-the-bone in an authentic sauce skilfully prepared in the traditional manner of the Bengal.
Railway Lamb Chops
A classic dish originating on the railways of India during the British Raj. Smoked Lamb Chops braised with caramelised vegetables in a reduced sauce of mild spices, cultured yoghurt, and coconut milk.
Nawabi
Specially marinated White Chicken simmered in a wonderfully subtle creamy mango sauce.
Moska
Tikka Chicken cooked with minced meat and fresh spinach. Topped with luxurious melting cheese.
Achari Gosht
A distinctively flavourful dish simmered in mango pickle.
Tikka Chicken Naga
Fiery naga pickle simmered in a fairly dry sauce.
Badami Gosht
A mild, creamy sauce infused with ground almonds and cashew nuts. Garnished with almond flakes.
Tikka Chicken Rezala
Sliced onions & peppers in a coriander & cream sauce.
Goan Chicken
Aromatic herbs, hot spices, and desiccated coconut.
Goan Lamb
Aromatic herbs, hot spices, and desiccated coconut.
Chicken Saagwala
Fresh spinach cooked in medium spices.
Lamb Saagwala
Fresh spinach cooked in medium spices.
Garlic Chilli Masala
Tikka Chicken cooked with fresh green chillis and garlic cloves in masala spices and Chef’s own chilli sauce. Hot
Lanka Piaza
Tikka Chicken fried briskly with thick-cut onions, mixed peppers, and fresh green chillis. Very hot
Nihari
A supreme cut of Lamb Shank braised in oriental spices according to a famous recipe from the Mughal Empire.
Nargisi Kofta
Another famous recipe from the Mughal Empire, serving as the original inspiration behind the Scotch Egg.
All served with Vegetable Pilau.
Zaffron King Prawns
Giant smoked king prawns prepared in a special blend of aromatic herbs and oriental spices. Served on a bed of spiced aubergines and crispy courgettes.
Sea Bass King Prawns
Pan-seared sea bass holding succulent king prawns in a thick onion and tomato-based sauce.
Royyala Iguru
Super king prawns sautéed in a reduced sauce of tamarind and mango with freshly chopped onions, peppers, and tomatoes.
Golda Chingri Mirch
Giant grilled bell peppers stuffed with lightly spiced king prawns in a medium-dry sauce.
All cooked with the most tender slices of duck breast available.
Modhur Hansh
Tender slices of duck breast simmered in a wonderfully subtle sweet-honeyed sauce.
Imlidar Mishti Hansh
Tender slices of duck breast simmered in a sweet and sour sauce of tamarind and honey.
Roshuni Hansh
Thick-cut onions and mixed peppers fried briskly with fresh garlic cloves in medium spices.
Jhal Jhul Hansh
Thick-cut onions and mixed peppers fried briskly with fresh green chillis in extra hot spices.
All cooked with the finest monkfish available.
Macher Shira
Fresh herbs and gentle spices simmered in a thin sauce.
Chefs Special Goan Fish
An exquisite dish cooked with mild spices, coconut milk, and ground turmeric, to give a wonderfully vibrant yellow hue. Garnished with onion rings and bell peppers.
Macher Kofta
Attentively crafted fish balls cooked with thick-cut onions and mixed peppers in a fairly hot, fairly dry sauce.
Macher Khakhri
An authentic favourite from Chef’s home village in Bangladesh. Finely sliced onions, peppers, and tomatoes, sautéed with expertly diced monkfish in a fiery homestyle sauce.
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Vegetarian Thali
A large silver platter made up from a selection of: Vegetable Bhaji, Tarka Daal, Chana Masala, Bombay Aloo, Pilau Rice, Plain Naan, and House Salad.
Brahmins Special
Seasonal fresh vegetables gently cooked in the finest basmati rice with aromatic herbs, mild spices, and a touch of cashew nuts and golden sultanas. Decorated with sliced bananas and almond flakes.
Panch Mishali Sabji Paneer
A ‘Five Vegetable Medley’ cooked with Indian cottage cheese in a thick sauce.
Chefs Special Goan Paneer
Grilled wedges of Indian cottage cheese simmered with honey, chilli, and masala spices, in a fiery sauce.
Sabji Bahar
Seasonal fresh vegetables sautéed with caramelised onions and mixed peppers. Cooked and served in a cast-iron sizzler to enhance its fragrance and flavour.
Begun Milon
Spiced vegetables on a bed of sliced aubergines.
Maya-Ana Special
Diced aubergine cubes sautéed with honey, chilli, and tamarind in a zesty onion-based sauce.
Vegetable Chom Chom
Scrambled eggs, fresh cream, and a pinch of sugar.
Vegetable Mirchi Masala
Seasonal fresh vegetables, thick-cut onions and peppers, and fresh green chillies cooked in masala spices and Chef’s own chilli sauce. Garnished with a touch of crushed chilli flakes. Very Hot!
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Vegetable Bhaji
House medley of seasonal fresh vegetables stir-fried with aromatic herbs and mild spices.
Mushroom Bhaji
Chana Masala
Indian chickpeas cooked in a rich onion and tomato-based sauce.
Bombay Aloo
Lightly spiced salad potatoes.
Saag Bhaji
Fresh spinach stir-fry.
Gobi Bhaji
Cauliflower and broccoli stir-fry.
Tarka Daal
Red split lentils stewed with aromatic herbs and gentle spices, then garnished with caramelised onions, fried garlic, and premium Ghee.
Sambar Daal
Seasonal fresh vegetables stewed with red split lentils.
Palak Paneer
Fresh spinach simmered with Indian cottage cheese, fresh cream, and a pinch of sugar.
Matar Paneer
Garden peas simmered with Indian cottage cheese, fresh cream, and a pinch of sugar.
Chana Saag
Saag Aloo
Aloo Gobi
Brinjal Courgettes
Diced aubergines and courgettes stir-fried with aromatic herbs in mild spices.
Curry Sauce
Any traditional curry sauce. Please write in comments.
Plain Curry
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Madras
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Vindaloo
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Phaal
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Korma
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Pasanda
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Malayan
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Kashmiri
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Bhuna
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Dupiaza
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Dhansak
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Sri Lanka
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Masala
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Bhuna Masala
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Pathia
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
Rogan Josh
Chicken
Vegetable
Paneer
Tikka Chicken
Lamb
Prawn
Fish
Duck
King Prawn
Mixed (Chicken-Lamb & Prawn)
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Steamed Rice
The finest basmati rice steamed till piping hot.
Pilau Rice
The finest basmati rice cooked with delightfully fragrant saffron, garam masala spices, and pure Ghee.
Tikka Pilau
Keema Pilau
Vegetable Pilau
Mushroom Pilau
Garlic Pilau
Chilli Pilau
Onion Pilau
Egg Pilau
Peshwari Pilau
Nut Pilau
Mixed Pilau
Any 2 fillings combined. Please write in comments.
Fried Rice
Steamed rice stir-fried in an Indian wok with freshly chopped onions and coriander.
Egg Fried Rice
Steamed rice stir-fried in an Indian wok with freshly chopped onions and coriander, scrambled eggs, and garden peas.
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Plain Naan
Leavened flatbread baked in the tandoor clay-oven over an open charcoal flame, then brushed with a touch of butter.
Tikka Naan
Keema Naan
Vegetable Naan
Mushroom Naan
Garlic Naan
Chilli Naan
Onion Naan
Egg Naan
Peshwari Naan
Cheese Naan
Mixed Naan
Any 2 fillings combined. Please write in comments.
Plain Paratha
Unleavened flatbread baked on a cast-iron tawa.
Stuffed Paratha
Unleavened flatbread stuffed with seasonal fresh vegetables, then baked on a cast-iron tawa.
Puri
Chapati
Tandoori Roti
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Poppadom
Roasted Poppadom
Spiced Poppadom
Chutney Tray: per person
A fixed selection of Mango Chutney, Apple Chutney, Onion Salad, & Mint Sauce.
Indian Chips
Classic chunky chips hand-cut from only the finest potatoes and deep fried till golden.
Garlic Chips
Indian chips tossed with freshly chopped onions, coriander, and garlic cloves.
Chilli Chips
Indian chips tossed with freshly chopped onions, coriander, and green chillis.
Masala Chips
Indian chips tossed with freshly chopped onions and coriander in masala spices and Chef’s own chilli sauce.
Mango Chutney
Apple Chutney
Onion Salad
Mint Sauce
Dahi
Cultured Yoghurt
Raita
Seasoned Yoghurt
Onion Raita
Cucumber Raita
Mango Pickle
Mixed Pickle
Chilli Pickle
Marie Rose Sauce
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Roast Chicken
Fried Scampi
Chicken Nuggets
Fish Fingers
Chicken Omelette
Prawn Omelette
Indian Omelette
A variation on the classic omelette originating from the Indian subcontinent; prepared with freshly chopped onions and coriander in mild spices.
Chicken Salad
Prawn Salad
House Salad
A delicious medley of finely sliced lettuce, cabbage, carrots, baby spinach, red onions, and garden peas. Freshly chopped every day from only the highest quality local produce.
